Slow Cooker Korean Beef

This content originally appeared on TCOYD: Taking Control of Your Diabetes. Republished with permission.This slow cooker Korean beef is flank steak simmered with soy sauce, sesame oil, brown sugar, garlic and ginger in a crock pot. The meat is fall apart tender. The recipe comes from Sara at dinneratthezoo.com.  Click here to see the original recipe and notes. […]
Source: diabetesdaily.com

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